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Research program will grow algae to feed livestock using captured carbon dioxide at CWLP

by Jakob Emerson

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Lake Springfield and CWLP (Jordan Elder/WICS)
CWLP says harmless blue green algae is prolonging the taste and smell of drinking water (Jordan Elder/WICS)
CWLP says harmless blue green algae is prolonging the taste and smell of drinking water (Jordan Elder/WICS)
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Lake Springfield and CWLP (Jordan Elder/WICS)
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